oh yes

I always thought I didn't like green curry very much. I don't know why. The lemon grass? I dunno.

But after Danielle was waxing happy about his yesterday, I bought a jar of curry paste and a tin of coconut milk and some sweet potatoes and sugarpeas and mushrooms and a yellow pepper and onions. Well. Some of that I had already.

And oh my god. The rice isn't cooked yet, but there might not be any curry left by the time it's ready. So good! I had to check the label to make sure there's no msg in it. So nice. So very, very nice, on this grey, rainy day.

And tomorrow I'm going to make lentil moussaka.

Thank you for the inspiration, D.